Recipes
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Quick & Easy Chocolate Coconut Mousse
Our dairy free chocolate mousse recipe comes with a big portion of coconut. It is quickly prepared and has a delicious sweet taste. It is simple and kids love it! Try out my recipe. The right chocolate I have added 100g of dark chocolate which gives a very strong chocolate flavour. You may want to start with a bit less and add more to suit your taste. It is also very rich so only a small amount. If you prefer, replace it with the same amount of milk chocolate. Cut out the sugar completely or take half the amount. Chilling the mousse The mousse does firm up quite a bit…
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One Pot Chicken Chilli with spinach and chickpeas
This Slimming World healthy chicken recipe is simple to prepare and great for meal preparation. This is a great lunch idea, even if you don’t know what to cook. This is my favorite slimming-world chicken dish. Let’s get started. What parts of chicken to use? This One-pot chicken recipe uses chicken thighs rather than chicken breast. You can make this recipe into a chicken breast one. The meat of the chicken legs is much more tender than that of chicken breast. I like this one. You can also use chicken breast if you prefer a more substantial bite. Tips to make your Slimming World chicken recipe a success Because chicken thighs can appear dull and…
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Red French style Onion Soup
French onion soup is a hearty specialty that consists of an aromatic onion soup and bread topped with cheese. This onion soup has a wonderful gourmet aroma thanks to the use of red wine. This recipe is perfect for entertaining at parties such as Christmas or birthdays. You will love this recipe! Original French onion soup A more liquidized version of onion soup is now popular in many countries. In which case, you add a slice bread with cheese. However, the original French version is being eaten differently. There is no wine added. From the beginning, onion and stock are combined. The onion is then strained and divided into portions. Next, alternate layers of…
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Nut and dry fruit energy balls
These little energy boosters are made in a breeze. They are healthy and perfect to carry with you to school, university or the office. They are also great as a quick snack between meals on a hectic day at home. Vegan energy balls You can easily make our recipe vegan and replace the honey completely with maple syrup.
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Homemade Dark Chocolate Ice Cream
This simple chocolate ice cream recipe will please chocolate lovers. The simple recipe for chocolate ice cream can be made all year. Chocolate ice cream isn’t just delicious in summer. We’ll show you how to make it step-by-step. Ice cream toppings You can serve it as a dessert in different ways. Try it with a delicious vanilla sauce, our hazelnut caramel praline or fresh berries. Mixed with milk in a food processor, the tasty chocolate ice cream becomes a great milkshake. Variations You can choose the type of chocolate you want to use. Try also milk chocolate or white chocolate. Cones for your chocolate ice cream Serve the homemade icey joy in cones…
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Red Hungarian fish soup “Halászlé”
This is one of the most loved Hungarian appetizers. Because Hungary doesn’t have access to the sea, but has many standing water sources, it is made with freshwater fish. This healthy and authentic recipe is waiting for you to make it at home. Fish soup in Hungary Fish soup is a great choice in Hungary. However, it can be difficult to get used to. Usually you will find bones and heads in the soup also. You can make this dish at home and just use filets, if you prefer. Traditional carp is the main ingredient. A good deal of paprika is used to brighten the soup. But you can also use other fatty fish. If…
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Original Hungarian beef goulash
A good, hearty goulash (beef stew) is a treat for body and soul. It is easy for you to prepare at home with this basic Hungarian recipe. You only need to use a few ingredients and patience to make grandma’s goulash. You can then make a delicious, tender goulash for your loved ones. Porcolt (pörkölt) or Hungarian goulash? This most famous goulash from Hungary and is often confused with the famous Pörkölt. Both dishes are traditionally cooked in a cauldron over an open fire. However, there are two major differences: The kettle goulash is a clear soup with beef, fat and potatoes. Pörkölt is a creamy goulash and is prepared differently. Traditional…
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Rabbit pie in puff pastry
In Nice, I ate a great pâté that blew me away. Since Nice is in the south of France and therefore close to Italy, the Mediterranean location is noticeable in all the dishes. Here comes a recipe for a wonderful rabbit pie. Slightly crispy on the outside and juicy on the inside. Level of difficulty: challengingFor 8 persons The dish can be a loaf pan for pies or a round springform pan. A pie dish is best, as it can be hinged all the way around. For the dough (if homemade, you can also take ready-made puff pastry) 600 g flour 300 g butter (cold, diced) 20 g salt 1…
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Potato cakes with piquante pepper salsa
This yummy potato cake recipe will be love at first bite. Soft and crispy potato cakes, topped with caramllized onions and a piquante pepper salsa! The meal below is my idea of comfort food. If you have left over mashed potato then make up a batch of these potato cakes . You don’t need to be too precise with the ingredients. A bit of this and bit of that is normally what goes on. You can’t really go wrong with hot, fried mashed potato and of course topped with the Peppadew salsa it is heaven.
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Kimchi – home made
Homemade kimchi is simply super delicious and the ideal snack.It comes initially from Korea and is a true vitamin bomb. Kimchi is generally used for all vegetables which are preserved by lactic acid fermentation. So our domestic sauerkraut is nothing else.For Korean kimchi, the best known method is to use Chinese cabbage. But everything can be stored. Radish, cucumber, carrots….. if it is kept tightly sealed in the marinade without oxygen, it can last up to several years. Traditionally, Korea has been lodged in September. This kind of vitamin-protecting species ensures the supply of food even during the harsh winter months. Kimchi is part of almost every Korean meal. Brief…
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Mild Kashmiri Chicken Curry
This Creamy Kashmiri Chicken curry is not a true curry. Although this chicken curry recipe doesn’t have the same fiery heat as a traditional hot curry, it is delicious with its wonderful flavour combinations of chilli, paprika and cardamom. What is Kashmiri Chicken Curry? As the name implies, Kashmiri Chicken Curry is a Kashmiri recipe that uses authentic spices such as cardamom and black peppercorns. It also contains cloves, cinnamon, and cloves. This Kashmiri Korma recipe will give a new twist to chicken curry and make it a memorable meal for the whole family. High quality ingredients are essential for the best results. Tips for Following Any Chicken Curry Recipe There are many chicken…
